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  • It’s #pickling season! Trying out my new Kraut Source fermentation lid. Cabbage, radishes, and carrots.

    → 8:24 PM, May 8   •  cooking, pickling
  • The funky liquid leftover from lemony pickled cabbage with some dried chilies added 🌶 I don’t have room to keep it around. Slices of lemon zest made it more magical over time.

    → 8:58 PM, Oct 3   •  cooking, pickling
  • Hello #pickling friends! A quick stovetop pickle with golden beets.

    → 9:22 PM, Sep 2   •  AllTheBestRecipes, Twitter, pickling
  • Success with the lactic fermented tomato 🍅 #pickling experiment! Less garlic next time.

    → 9:32 PM, Aug 15   •  AllTheBestRecipes, Twitter, pickling
  • Ok shiny happy #pickling people, here’s some fermented rhubarb getting started, with orange peels and cardamom.

    → 10:31 AM, Aug 8   •  AllTheBestRecipes, Twitter, pickling
  • Back to important #pickling content. Lacto fermenting some tomatoes with garlic and some fresh green peppercorns.

    → 5:54 PM, Aug 7   •  Twitter, pickling
  • This is basically a pickle / fermentation appreciation account now. Bought this kit at Welk’s today, plus two more lids & springs.

    → 5:33 PM, Jul 28   •  Twitter, pickling
  • Currently reading: The Joy of Pickling by Linda Ziedrich 📚

    → 2:24 PM, Jul 18   •  cookbook, pickling
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