jwz writes up some Mastodon’ts. The big one is to give the original post (OP) control over replies in the thread. So an OP is more like a blog.
I initially thought this was a bad idea, but yeah, if you’re doing a In Reply To, you shouldn’t get to ride along the OP reach.
From Scout Magazine comes word of Mah Milk Bar opening on Victoria Drive in the old South China Seas location.
In Australia [a milk bar is] a go-to spot for daily basics, synonymous with a corner store
This sounds like a great community oriented place!
#Vancouver #EastVan
Hanging outside with Kaz the cat for his evening outdoor time on the deck. Last night in Nanaimo, back home in Vancouver tomorrow.
Picture of the New Brighton Park Pool from yesterday. Not many people and amazing cloud formations over the north shore mountains.
We’re making Mondays our swim night.
#Vancouver #EastVan #swimming
Just got my Similkameen Valley variety pack of wine dropped off.
Here’s a quick photo of the label for Pamplemousse Jus. I’ll add all the bottles to the FoodWiki later.
This post by Devon Zuegel describing the unconference toolkit is great.
I’ve been meaning to write down something similar, this is an amazing resource to share.
What is an #unconference ?
- participant-driven
- a shared project
- choose-your-own-adventure
- the board is the center of the event
Community Pizza on The Drive is close to us and has a delightfully shady patio for when it’s hot.
- Building mural
- Breakfast Pie, except pizza
- Avocado Toast, also pizza
- Flight of beers, all sours & radlers
#FoodWiki
Evening walk with some murals in an alley, and ending in gelato (peanut butter for Rachael, cherry mania + raspberry lemonade for me)
New Brighton Park Pool in #EastVan
We like to go swimming at least once a week in the evenings. Last night it was really empty — maybe 20 people total.
The sky, sun, and mountain views are all amazing and we always enjoy our swim. Lucky to have our #Vancouver public pools.
Got out of a movie tonight and saw this amazing sky above #Vancouver on the way home.
We’re having a #DWebYVR catch-up in the collective garden at Scotia & East 4th.
It’s run by coFoodVancouver which is all about collaboration + food.
It’s my first time here. It reminds me of the back deck at c-base in Berlin a bit.
I went to the New Media Gallery “DUST” exhibition today.
These are pictures of two of the pieces, Herman Kolgen’s Dust Surface (video on flat panels), and Michael Saup’s DustVR (particulate live sensor data with VR visualization).
The 3rd piece has a gasp worthy surprise that I’ll leave secret.
Bottled one batch of tepache and started a second.
This new version has the leftover skin and core from one pineapple, 3/4 cup of organic cane sugar, fresh ginger, bay leaves, szechuan peppercorn. First time I’ve used savoury spices.
Pulpfiction Books has a great thread talking about their business & why they are closing their Kitsilano location in Vancouver. What a great line about retail:
When we opened Kits, 21 years ago, I think there was still a case to be made for a business model I’ll call “a person sitting in a room full of interesting things.” – @pfbvan
Killing Community on community as villages, whereas scaled social media prevents this through a “sustained large influx of strangers”.
It’s no longer a village, but something like a train station. The default mode of being is passing through. People come and go, and there’s no real sense of belonging.
Ben Thompson’s Stratechery post on Apple Vision gives us a framework for spatial computing taking on work (displacing multiple monitors) as well as consumption of immersive content.
This has very much been my thought about this category.
building the next generation of social tools…as infrastructure on which existing and nascent communities can build places that are safe and connected, joyful and challenging, wide-ranging and deeply human.
Kharis O’Connell has written up his extensive background in spatial computing, including when we worked together at the HUMAN product studio.
I’ve known that an Apple Headset like this has been coming, it’s just been a matter of when.
Made grilled romaine with Korean spicy chicken and rice noodles for dinner.
R said: “it’s good! Like a Bodega Ridge meal smashed together with Fresh Prep”
Full recipe on FoodWiki.
Went to Tall Shadow Bakery both days this weekend.
Saturday was later in the day and lots was sold out. Tried their pizza pocket pastry & a giant square of cornbread.
Sunday we went early to try the “pop tarts” pastry. Filled with berries, not to sweet. Tasty!
A week of delicious food at Bodega Ridge
I just got back from a company retreat1 at Bodega Ridge, a large group event space on Galiano Island. It’s owned & o...The structures of our network commons have concentrated our responses to the forces already pressing against our livelihoods and children and futures. Within their engagement-optimized interfaces, we’ve built ourselves into a standing wave
Erin Kissane writes Tomorrow & Tomorrow & Tomorrow, next in her exploration of social networks and digital spaces.
We’re stuck by their current design & structure, with expectations from clout chasing influencers to people practicing digital civics.
Lunch at Dosanko on Friday.
Tsukemono, including some fiddleheads
Ramen salad with cold noodles and miso tofu crumble.
Japanese milk bread cheese toast
Koji description. I bought some more koji salt to have.
Had a lovely meal at The Pie Shoppe.
Pepperoni Supreme with ricotta & spicy honey
Morels & Goat with white wine cream sauce and asparagus.
And pies for dessert! Victoria sponge with rhubarb, salted honey cheesecake, and grapefruit & sweet vermouth.
I just finished an intro call with a community mesh networking project here in #Vancouver called #StolonMesh www.stolonmesh.ca/, being initiated through 221A.
I’m excited about supporting this with #DWebYVR after the first time we tried this back in 2006!